How it works
What to eat with coleslaw? Whatever is rich, smoky or fried. These 30 ideas are the sandwiches, fried fish, barbecue plates and cold drinks that a bowl of cabbage salad was made for.
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What do people eat coleslaw with?
Across the American South, coleslaw sits beside fried fish with hush puppies and French fries, and next to barbecue. In Memphis and North Carolina it goes on the pork sandwich itself. Carolina-style hot dogs and hamburgers are topped with chili, slaw and onions, and a Montreal hot dog gets mustard, chopped onion, relish and slaw. In Maryland it is a typical side for steamed crabs.
What to eat coleslaw with, creamy or vinegar
A creamy slaw cools spicy and fried food. A vinegar slaw suits fatty, smoky meat and keeps its crunch inside a bun.
- Drain the slaw before it goes on a sandwich, so the bread stays dry.
- Keep the bowl in the fridge until the hot food is on the plate.
Questions and answers
What do you eat with coleslaw besides barbecue?
Fried fish above all: catfish, shrimp, clams or fish and chips. Crab cakes and a lobster roll work the same way, and so does plain fried chicken.
What can I eat with coleslaw for dinner?
Build the plate from one main and one starch: barbecue ribs with cornbread, fried chicken with French fries, or blackened fish with hush puppies. The slaw is the cold, crisp part.
What to eat with slaw on top?
A pulled pork sandwich, a hot dog or hamburger with chili and onions, and fish tacos. One Reuben variation swaps the sauerkraut for coleslaw: corned beef and Swiss on rye, grilled.
What can you eat with coleslaw if you do not eat meat?
A veggie burger or a pulled jackfruit sandwich, with the slaw on top. Cornbread, hush puppies, squash casserole and Texas toast fill out the plate.